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| 1. |  | OLIVEIRA, P. S.; SOARES, M. S. P.; BONA, N. P.; SILVA, P. G. DA; MENDONÇA, L. T.; VIEIRA, A.; DAL-PIZZOL, F.; VIZZOTTO, M.; LENCINA, C. L.; SPANEVELLO, R. M.; STEFANELLO, F. M. Brazilian native fruit extracts act as preventive agents modulating the purinergic and cholinergic signalling in blood cells and serum in a rat model of metabolic syndrome. Archives of Physiology and Biochemistry, 2020. 8 p.| Biblioteca(s): Embrapa Clima Temperado. |
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| 2. | | OLIVEIRA, P. S.; CHAVES, V. C.; SOARES, M. S. P.; BONA, N. P.; MENDONÇA, L. T.; CARVALHO, F. B.; GUTIERRES, J. M.; VASCONCELLOS, F. A.; VIZZOTTO, M.; VIEIRA, A.; SPANEVELLO, R. M.; REGINATTO, F. H.; LENCINA, C. L.; STEFANELLO, F. M. Southern Brazilian native fruit shows neurochemical, metabolic and behavioral benefits in an animal model of metabolic syndrome. Metabolic Brain Disease, v. 33, n. 132, p. Publicado em: < https://link.springer.com/content/pdf/10.1007%2Fs11011-018-0262-y.pdf > Acesso em 28 08 2018.| Biblioteca(s): Embrapa Clima Temperado. |
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| Registros recuperados : 2 | |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Clima Temperado. Para informações adicionais entre em contato com cpact.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Clima Temperado. |
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Data corrente: |
16/03/2021 |
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Data da última atualização: |
10/06/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 2 |
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Autoria: |
OLIVEIRA, P. S.; SOARES, M. S. P.; BONA, N. P.; SILVA, P. G. DA; MENDONÇA, L. T.; VIEIRA, A.; DAL-PIZZOL, F.; VIZZOTTO, M.; LENCINA, C. L.; SPANEVELLO, R. M.; STEFANELLO, F. M. |
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Afiliação: |
PATHISE SOUTO OLIVEIRA, UFPEL; MAYARA SANDRIELLY PEREIRA SOARES, UFPEL; NATÁLIA PONTES BONA, UFPEL; PÂMELA GONÇALVES DA SILVA, UFPEL; LORENÇO TORRES MENDONÇA, UFPEL; ANDRIELE VIEIRA, UNIVERSIDADE DO EXTREMO SUL CATARINENSE; FELIPE DAL-PIZZOL, UNIVERSIDADE DO EXTREMO SUL CATARINENSE; MARCIA VIZZOTTO, CPACT; CLAITON LEONETI LENCINA, UFPEL; ROSELIA MARIA SPANEVELLO, UFPEL; FRANCIELI MORO STEFANELLO, UFPEL. |
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Título: |
Brazilian native fruit extracts act as preventive agents modulating the purinergic and cholinergic signalling in blood cells and serum in a rat model of metabolic syndrome. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Archives of Physiology and Biochemistry, 2020. |
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Páginas: |
8 p. |
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ISSN: |
1744-4160 |
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DOI: |
10.1080/13813455.2020.1743723 |
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Idioma: |
Inglês |
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Conteúdo: |
In this study, we evaluated the effects of native fruit extracts on inflammatory and thromboregulatory parameters in animal model of metabolic syndrome (MetS) induced by highly palatable diet (HPD). Rats were divided into 4 experimental groups: standard chow, HPD, HPD and Psidium cattleianum extract, and HPD and Eugenia uniflora extract. HPD increased serum interleukin-6 (IL-6) levels. On the other hand, this change was prevented by extracts. HPD decreased NTPDase activity in lymphocytes and platelets and 50-nucleotidase in platelets. Treatment with extracts prevented these changes. An increase in adenosine deaminase (ADA) activity was prevented by E. uniflora in lymphocytes and serum of rats. Fruit extracts prevented the increase in the activity of acetylcholinesterase (AChE) in lymphocytes and butyrylcholinesterase (BuChE) in serum induced by the HPD. Brazilian native fruit extracts have anti-inflammatory and antithrombotic effects, demonstrating therapeutic potential in the prevention of complications associated with MetS. |
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Palavras-Chave: |
Fruta nativa; Red fruits; Síndrome metabólica. |
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Thesagro: |
Extrato; Extrato de Fruta; Fruta. |
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Categoria do assunto: |
-- |
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Marc: |
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001 2130733
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008 2020 bl uuuu u00u1 u #d
022 $a1744-4160
024 7 $a10.1080/13813455.2020.1743723$2DOI
100 1 $aOLIVEIRA, P. S.
245 $aBrazilian native fruit extracts act as preventive agents modulating the purinergic and cholinergic signalling in blood cells and serum in a rat model of metabolic syndrome.$h[electronic resource]
260 $c2020
300 $a8 p.
520 $aIn this study, we evaluated the effects of native fruit extracts on inflammatory and thromboregulatory parameters in animal model of metabolic syndrome (MetS) induced by highly palatable diet (HPD). Rats were divided into 4 experimental groups: standard chow, HPD, HPD and Psidium cattleianum extract, and HPD and Eugenia uniflora extract. HPD increased serum interleukin-6 (IL-6) levels. On the other hand, this change was prevented by extracts. HPD decreased NTPDase activity in lymphocytes and platelets and 50-nucleotidase in platelets. Treatment with extracts prevented these changes. An increase in adenosine deaminase (ADA) activity was prevented by E. uniflora in lymphocytes and serum of rats. Fruit extracts prevented the increase in the activity of acetylcholinesterase (AChE) in lymphocytes and butyrylcholinesterase (BuChE) in serum induced by the HPD. Brazilian native fruit extracts have anti-inflammatory and antithrombotic effects, demonstrating therapeutic potential in the prevention of complications associated with MetS.
650 $aExtrato
650 $aExtrato de Fruta
650 $aFruta
653 $aFruta nativa
653 $aRed fruits
653 $aSíndrome metabólica
700 1 $aSOARES, M. S. P.
700 1 $aBONA, N. P.
700 1 $aSILVA, P. G. DA
700 1 $aMENDONÇA, L. T.
700 1 $aVIEIRA, A.
700 1 $aDAL-PIZZOL, F.
700 1 $aVIZZOTTO, M.
700 1 $aLENCINA, C. L.
700 1 $aSPANEVELLO, R. M.
700 1 $aSTEFANELLO, F. M.
773 $tArchives of Physiology and Biochemistry, 2020.
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